The Food Standards Agency (FSA) is responsible for food safety and food hygiene throughout the UK. It is a government body, set up by act of Parliament in 2000. The FSA website provides information about research programmes, public consultations, food safety management and enforcement of food standards regulations. Materials available on the site include UK and EU legislation, official guidance, consultation papers, surveys and statistics.
The European Commission’s food safety web pages, providing information about EU policy and legislation relating to food safety, animal feed safety, animal welfare and related matters. Publications provided include consultation documents, reports, EU legislation, treaties (under “International Affairs” – “Agreements” ) and press releases. News items and a blog are also available.
The EFSA is an independent European agency funded by the European Union. It is responsible for both food and feed safety, but is not responsible for EU food legislation. Scientific reports, consultation documents, annual reports and the EFSA Journal (an open-access scientific journal) are available on the EFSA website, together with news items. Policy topics can be browsed via an alphabetical list. The site is available in English, French, German and Italian.
Online guide to the law regulating nutritional and dietary supplements in the United States written by Joel Rothman who is an attorney with the Florida law firm Rutherford Mulhall, P.A. The guide was published on the features page of LLRX.com in January 2006 and provides information on the law and links to legislation, agencies and documentation relating to nutritional and dietary supplements. There is a section on the Dietary Supplement Health and Education Act of 1994 (DSHEA) and guidance on how "new dietary ingredients" (NDI) and banned substances are dealt with.
